 Our Concept and Operation
Our concept is simple and unique...we only have one love, great tasting chicken fingers! At Raising Cane's, we consistently serve an exceptionally high quality product with fast food speed and convenience. We can do this because we offer a limited menu. The specialized systems developed by Raising Cane's allows us to maintain a level of quality unmatched in the industry. Our commitment to this concept will not allow us to compromise our quality, cut corners or clutter our menu with new products that do not fit our core offering.
Our Product
Raising Cane's is committed to providing a superior quality product. We only use fresh premium chicken tenderloins, never frozen, marinate them for at least 24 hours, then batter, flour and season by hand. Our crinkle cut fries are grad A, extra long fancy cut Idaho potatoes. Crisp, fresh cabbage, carrots and creamy coleslaw dressing are mixed daily. The Texas Toas at Raising Cane's is thick sliced bread brushed lightly with garlic butter and toasted on a flat griddle. Our Cane's sauce is a unique, secret recipe made with the highest quality ingredients. At Raising Cane's, all our food is cooked to order...not just "made to order." 
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